Flower Care
How can I make my flowers last longer?
Certain varieties of cut flowers last longer than others. Carnations, for example,
can remain vibrant for long periods. Roses have a shorter vase life, but are
prized for their special and delicate beauty. When buying flowers, be sure to
ask your florist how long you should expect your arrangement to last. Whatever
variety you choose, a little TLC will go a long way to keep your blooms looking
fresh longer. Here are a few handy tips that can help add days to their beauty!
Essentials for your flowers
Keep them in a cool spot (65 to 72 degrees Fahrenheit; 18 to 22 degrees Celsius),
away from direct sunlight, heating or cooling vents, direct drafts from a ceiling
fan, and the tops of televisions or radiators. (Appliances like televisions give
off heat, causing flowers to dehydrate.)
When your flowers arrive in wet foam
Keep the floral foam soaked in water containing floral food provided by your
florist. Be sure to follow the directions on the package.
When your flowers are arranged in water
Keep the vase filled with water containing floral food provided by your florist.
Be sure to follow the directions on the package.
If the solution becomes cloudy, replace it entirely. If possible, recut the
stems by removing one to two inches with a sharp knife.
Remove leaves that will be below the waterline. Leaves in water will promote
bacterial growth that can harm the flowers.
When your flowers have woody stems and branches (such as Quince, Forsythia,
or Lilac)
Cut the stem with sharp pruning shears. Place in warm water containing fresh
floral food to promote flower opening.
What is floral food and why use it?
Floral food is a combination of additives that help to nourish the flowers
and discourage bacteria from growing in the water. It is one of the best—and
easiest—ways to extend the life of your flowers. It is very important
to follow the directions on the package correctly. Improperly mixed floral
food can do more harm than good. |
